Our MICE Venue of the Month this January brings to you: InterContinental Madrid.
Your guide to hosting at InterContinental Madrid
Awarded “Best MICE Hotel in Spain in 2016” and “Best Business Hotel in Spain in 2014 and 2015”, InterContinental Madrid is a hub for meetings and events. Located in the central Paseo de la Castellana, the hotel has a capacity of up to 600 guests. With over 200 employees, the hotel works with planners to create personalised, high-quality events.
If you decide to use the hotel for your event or meeting, here are some of the services available:
- 16 meeting rooms
- 302 guest rooms
- A coordinator to oversee the entire event organisation and celebration.
- Latest technology
- Tailored menus
- Menus featuring international cuisine
- Extensive experience in hosting events with international cuisine: Halal, Kosher (With the supervision of the Chief Rabbinate of Madrid) e Hindú
- Audiovisual services
- Recommended decoration suppliers, background music, special events
How to make the most of your event at InterContinental Madrid
Choose a meeting room best suited to your event needs
With 16 meeting rooms to choose from, the hotel offers space suitable for both intimate and large events. It’s important that event planners look for spaces best suited to their type of event. Consider the seating arrangement and how you would like guests to interact.
PLATA
This is the largest ballroom of the hotel and has access to a terrace garden. The room has a capacity of 600 guests.
Find out how to utilise Plata’s amenities and capabilities
ESCORIAL NORTE
This room has a maximum capacity of 120 guests, with plenty of natural daylight and access to a terrace.
Find out how to utilise Escorial Norte’s amenities and capabilities
Does the cuisine meet your event needs?
Food and beverages can make or break an event, which means it’s important to make sure you’re getting the best for your budget, suited to your guest demographic.
Inspired by the Mediterranean, the hotel’s cuisine, served at El Jardín Restaurant under the Executive Chef, Miguel de la Fuente. InterContinetal’s Sunday brunch sets the standard of gastronomy in Madrid.
What sets it apart from the competition?
Always look for a venue or hotel that will give your event a special touch. What do your guests expect? What will make their attendance memorable?
Being a front runner of the MICE sector, the hotel incorporates the latest technologies with special programs for incentive groups, designed for the organiser of the event such as the “Insider Collection” programme, which offers the possibility of carrying out the meetings in privileged locations with exclusive partners.
For more information on this venue’s MICE capacities check out their Cvent Supplier Network page here.
