About us
Bistrot de Venise is located in Venezia region of Italy. Bistrot de Venise first opened in 1993 and has since become a hangout and meeting place where the figurative arts, poetry and culture combine, simply, with Food and Wine. The venue can cater for business dinner, wedding anniversary, celebration and other special occasions of the locals and visitors to the region. > CUISINE Historical Venetian Cuisine with reinterpretations of recipes by Cuoco Anonimo Veneziano, Bartolomeo Scappi and others (14-18 centuries). A gastronomic journey back in time, to the ancient tastes and aromas of Venice, sweet and sour... rare spices... rice... baccalà (dried salted cod). Modern Venetian Cuisine: fish and shellfish from the sea and lagoon with a reinterpretation of traditional festive dishes. > WINE On the trail of long lost wines! ...Rare Venetian wines... including the Malvasia, Rebula, Marzemin, Turchetta, Bianchetta, Rabosi and Oseleta varieties... as well as the great classic wines of the North East! Over 60 wines by the glass with more than 200 highly select Italian and French labels. The History of Food and Wine in Venice. Food and wine tasting under the guidance of Art Historian and Sommelier Ms.Cossiga. SERVICE ON REQUEST.
Venue Details
Restaurant Overview
- European
- Italian
- Seafood
- Modern or contemporary
Hours of Operation
- Monday - Sunday12:00pm-12:00am
Industry Ratings
Amenities
- Space (outdoor)
- Space (private)
- Space (semi-private)
- Space (outdoor)
- Space (private)
- Space (semi-private)
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Max capacity | Banquet rounds |
|---|---|---|---|
Casanova Room | 1 sq. ft. - | 12 | 12 |
Goldoni Room | 1 sq. ft. - | 14 | 14 |
Vivaldi Function Room | 1 sq. ft. - | 24 | 24 |
Location
Additional Information
Additional details
PRIVATE DINING - DELUXE CATERING - FINE DINING Our Restaurant Bistrot de Venise offers the opportunity of private dining for business, private event, wedding dinners, etc. in our Residenza Bistrot de Venise (www.residenza.bistrotdevenise.com), a completely separated luxury apartment with a Celebration Hall that can welcome max 16/18 guests on a single oval wooden table and may be used also for resting with its two separated double bed room. Available to our Guests: Private access Celebration Hall Living room with World Wide Channel Sat TV DVD Music System Dolby Surround Free Wi-Fi Private wine cellar with selected wines Smoking Lounge 4 balconies with outdoor seating and view on the canal of the Serenades by Gondola Bathrooms and Facilities
Bistrot de Venise Frequently Asked Questions
Explore frequently asked questions from the Bistrot de Venise regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Report an issue with this venue profile to the Cvent Supplier Network.