Cvent Supplier Network

Fire on the East Side

6 Gloucester Street, Toronto, ON, Canada, M4Y 1L5

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Cajun and Creole
  • Global
Dining style
  • Corporate or business
  • Bars or clubs
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Meeting rooms

Largest room
1 sq. ft.
Meeting rooms
4
Second largest room
1 sq. ft.
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Meeting space

Name
Room size
Max capacity
Banquet rounds
Dining Room
1 sq. ft.
-
119
119
Patio
1 sq. ft.
-
28
28
Fly Lounge
1 sq. ft.
-
150
150
Event Studio
1 sq. ft.
-
450
450

Location

Getting Here

Parking in the area
Street parking

Fire on the East Side Frequently Asked Questions

Explore frequently asked questions from the Fire on the East Side regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Fire on the East Side's sustainability or social impact goals/strategy.
No response.
Does Fire on the East Side have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Fire on the East Side and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Fire on the East Side's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Fire on the East Side developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Fire on the East Side clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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