Monkey Island Estate, SLH

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The Two Grade I listed heritage pavilions which form the property were originally commissioned as a fishing retreat in 1723 by the third Duke of Marlborough. These have been completely restored and renovated, with beautifully landscaped gardens and picturesque views of the River Thames. Monkey Island Estate is set across seven acres and features 41 double guestrooms designed by the award-winning Champalimaud Design NYC and luxury Private Residences: Brook House feat. Four bedrooms with a large outdoor pool, Long White Cloud feat. Four bedrooms with in-door pool and Sundial Three bedrooms with a private gym. The historic Pavilion feat. Marlborough Ballroom 130 gala-dinner setup overlooking The Thames, 3 Breakout Rooms and stunning with floor-to-ceiling River Room (open plan as One or Two Rooms in setup). Monkey Island Estate, located on a private island on the River Thames by Bray village, is home to Three Michelin-star restaurants: Fat Duck by Heston Blumenthal, Waterside Inn by Michel Roux, and Michelin-starred pub Hinds Head. It is easily accessible from central London, which is 40 minutes away by Elizabeth Line and Maidenhead—Bond Street stations. Windsor is just 4.6 ml away, and Heathrow Airport is 17 ml. Monkey Island Estate is part of the SLH collection and award-winning YTL Hotels and Recommended by Conde Nast. The main business uses the estate exclusively for high-end off-site meetings and team buildings.