- Neethlingshof Estate
About us
Neethlingshof Estate is located in Stellenbosch, South Africa. It is steeped in history dating back to 1705 and continues to balance nature and winegrowing in the Western Cape's glorious Stellenbosch Winelands. It is an ideal place to enjoy a business conference, an anniversary celebration or birthday luncheon. Neethlingshof Estate can happily accommodate smaller functions in the Lord Neethling restaurant and provide you with a bountiful feast served with continental flair. The Palm Terrace can comfortably host 160 guests and is ideally suited to conferences, launches and cocktail events as it boasts light and airy space with beautiful garden views.
Anläggningsinformation
Bekvämligheter
- Catering på plats
- Catering på plats
Mötesrum
Mötesrum
Mötesutrymme
Name | Storlek på rum | Max capacity |
|---|---|---|
The Palm Terrace | 1 sq. ft. - | 160 |
Plats
Vanliga frågor för Neethlingshof Estate
Utforska vanliga frågor från Neethlingshof Estate angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
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