- National Wine Centre of Australia
National Wine Centre of Australia
Om oss
The National Wine Centre of Australia is the perfect venue for enjoying quality time with friends and family, as well as hosting events in our 9 fully equipped meeting rooms, offering a total space of 2024 square meters.
Anläggningsinformation
Bekvämligheter
- Handikappanpassat
- Restaurang på plats
- Utrymme (privat)
- Utrymme (utomhus)
- Dansgolv
- Alkohol tillåtet
- Catering på plats
- Handikappanpassat
- Restaurang på plats
- Utrymme (privat)
- Utrymme (utomhus)
- Dansgolv
- Alkohol tillåtet
- Catering på plats
Mötesrum
Mötesrum
Mötesutrymme
Namn | Storlek på rum | Takhöjd | Max kapacitet | U-formad | Runda bankettbord | Runda cocktailbord | Teater | Styrelserum | Halvmånar (cabaret) |
|---|---|---|---|---|---|---|---|---|---|
The Hickinbotham Hall | 4 628,5 kvadratfot 105,0 x 49,2 kv. fot | 9,8 fot | 600 | - | 350 | 600 | 450 | 40 | 250 |
HICKINBOTHAM TERRACE | 10 763,9 kvadratfot - | - | 1000 | - | - | 1000 | - | - | - |
EXHIBITION HALL | 1 851,4 kvadratfot 57,4 x 32,2 kv. fot | 15,4 fot | 220 | - | 160 | 200 | 220 | - | 120 |
THE VINES | 1 453,1 kvadratfot 70,9 x 24,6 kv. fot | 8,2 fot | 150 | 30 | 100 | 110 | 150 | 50 | 80 |
THE GALLERY | 1 722,2 kvadratfot 78,7 x 24,9 kv. fot | 9,8 fot | 150 | 30 | 100 | 100 | 150 | 50 | 80 |
FERGUSON & BROUGHTON | 1 367,0 kvadratfot 28,2 x 23,6 kv. fot | 8,9 fot | 120 | 24 | 100 | 100 | 120 | 40 | 80 |
EXHIBITION AREAS | 10,8 kvadratfot - | - | - | - | - | - | - | - | - |
HICKINBOTHAM HALL & TERRACE | 10,8 kvadratfot - | - | - | - | - | - | - | - | - |
WINED BAR | 10,8 kvadratfot - | - | - | - | - | - | - | - | - |
Plats
Vägbeskrivning
Vanliga frågor för National Wine Centre of Australia
Utforska vanliga frågor från National Wine Centre of Australia angående hälsa och säkerhet, hållbarhet och mångfald och inkludering.
Hållbara metoder
Mångfald och inkludering
Hälsa och säkerhet
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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