Currant Brasserie

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140 West Broadway San Diego, CA 92101

About Restaurant

Executive chef

Walter Manikowski

Cuisines

  • American
  • Contemporary
  • French

Tax rate

8%

Dress code

Casual

Dining style

  • Hip and trendy
  • Modern or contemporary
  • Corporate or business
  • Bars or clubs

Hours

  • Weekdays

    7:00am-10:00pm
  • Weekends

    9:00am-10:00pm

Awards

Tripadvisor and YELP reviews are superior

Amenities

Facilities

  • AV capabilities
  • Internet access
  • Wheelchair accessible

Distance from airport

  • 3 mi. from venue

Parking

  • Paid parking$5.00 / day
  • Valet parking$5.00 / day
  • Street parking

Currant Brasserie Meeting Space

Meeting rooms2
Largest room1 sq. ft.
Second largest room1 sq. ft.
Space (Private)Available
Space (Outdoor)Available
Filters

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Facility Restrictions

Buyouts up to maximum of 125 guests.

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