- L'Espace Tete D'Or Centre De Congres
L'Espace Tete D'Or Centre De Congres





О нас
Located in the prime area of Huaihai Road,the elegant and graceful Mason Hotel is combination of the classic European and modern architectural style. Our team of events experts guarantees the success of your evening. The Espace Tete d’Or creates your most beautiful professional memories. Our team of events experts guarantees the success of events. The technical skills of our team are at your disposal for the audio-visual and scenic installation; video collecting and retransmission, scenic and atmosphere lighting and simultaneous translation.
Информация по месту проведения
Удобства
- Ресторан на территории
- Ресторан на территории

Помещения для встреч
Помещения для встреч

Помещение для встречи
Название | Размер комнаты | Максимальная вместимость | U-образная рассадка | Банкетные круглые столы | Коктейльные круглые столы | Театр | Класс |
---|---|---|---|---|---|---|---|
Salon Madrid | 409,0 кв. футов - | 20 | 20 | 20 | 20 | 20 | 20 |
Salon Paris | 484,4 кв. футов - | 20 | 20 | 20 | 20 | 20 | 20 |
Salon Rome | 775,0 кв. футов - | 50 | 25 | 40 | 50 | 50 | 30 |
Salon Londres | 839,6 кв. футов - | 60 | 30 | 50 | 60 | 60 | 40 |
Salon Oslo | 904,2 кв. футов - | 70 | - | 50 | 70 | 60 | 45 |
Salon Bruxelles | 1 054,9 кв. футов - | 80 | 35 | 60 | 80 | 80 | 50 |
Salon Washington | 1 291,7 кв. футов - | 100 | - | 80 | 100 | 80 | 50 |
Salon Toronto | 1 937,5 кв. футов - | 160 | - | 130 | 160 | 100 | 60 |
Salon Brasilia | 2 583,3 кв. футов - | 200 | - | 180 | 200 | 200 | 120 |
Местонахождение
Часто задаваемые вопросы L'Espace Tete D'Or Centre De Congres
Ознакомьтесь с часто задаваемыми вопросами от L'Espace Tete D'Or Centre De Congres о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Сообщите о проблеме с этим профилем заведения в Cvent Supplier Network.