- Elvey Farm
About us
Elvey Farm's restaurant is open every night of the week - plus lunch from Wednesdays to Sundays. It's housed in our sixteenth century barn, and is popular with hotel guests and locals. We're very proud of our county, and our restaurant celebrates everything that makes Kent such a great place to eat. Our sixteenth century Oast House is the perfect setting for a small conference or meeting. Our conference room is in the roundel of the Oast, and can seat up to 10. The Oast is set back from the farm, offering an atmosphere of total peace and quiet. We offer a daily venue hire, or a 24 hour delegate rate, which includes morning coffee and pastries, a light lunch, afternoon tea, a three-course dinner in our Kentish restaurant, plus overnight accommodation.
Информация по месту проведения
Удобства
- Ресторан на территории
- Алкоголь разрешен
- Кейтеринг на месте
- Кухня на месте
- Разрешены сторонние фирмы, предоставляющие кейтеринг
- Ресторан на территории
- Алкоголь разрешен
- Кейтеринг на месте
- Кухня на месте
- Разрешены сторонние фирмы, предоставляющие кейтеринг
Помещения для встреч
Помещения для встреч
Помещение для встречи
Name | Размер комнаты | Max capacity | Конференц-зал |
|---|---|---|---|
Conference Room | 1 sq. ft. - | 10 | 10 |
Marquee | 1 sq. ft. - | 120 | - |
Номера для гостей
Местонахождение
Часто задаваемые вопросы Elvey Farm
Ознакомьтесь с часто задаваемыми вопросами от Elvey Farm о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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