Rendezvous Hotel Singapore

Please explain, if applicable, the carbon offsetting options you offer to corporations.

NA

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Suryadi@fareast.com.sg

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Yes, Digital Letters, Check In/Out, Signages, QR code. Virtual gym, Opt in amenities and housekeeping services, Linen change program. Reuse bottle, straw, bag, cutlery. Green Kit, Infused water, Recycle Bin separators, Soap recycling, Biodegradable amenities

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

No

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

No

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

A capacity cap is imposed to limit the number of persons, stagger entry and exit, increase spacing between equipemnt to ensure sufficient space for safe distancing.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Yes, Increased frequency of cleaning and sanitization using hospital-grade solutions of gym equipment.Antibacterial wipes or hand sanitizers will be provided.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

No

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Yes, Hotel is using hospital grade chemical/solution to disinfect all items of high touch point areas in the rooms. All linens are sent to our vendor for deep cleaning.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Yes, Breakfast will be served in bento boxes and delivered to rooms. In-room dining will be available and served with full tray covers. Clear sign post for queues.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

https://www.fareastorchard.com.sg/sustainability.html

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

NA

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

karentay@fareast.com.sg