Shaanxi Hotel (Xi'an Zhangbagou)
About us
Shaanxi Hotel (Xi'an Zhangbagou), as one of the most popular luxury hotels in Xi'an, will provide you with the best quality service! Shaanxi Hotel (Xi'an Zhangbagou) is located in Zhangbagou, the southern suburb of Xi'an, in the center of Xi'an High-tech Development Zone, adjacent to the Central Business District of the High-tech Zone, with a unique location and convenient transportation, only 30 minutes from the airport. The hotel offers a total of 992 guest rooms. There are more than 100 meeting rooms in Shaanxi Hotel. The Shaanxi Great Hall can accommodate more than 2,000 people, and the smallest meeting room can accommodate 20-30 people.
Detalhes do local
Comodidades
- Acesso à Internet
- Armazenamento de bagagem
- Serviço de lavandaria
- Serviço de quarto
- Serviços de concierge
- Vista (jardim)
- Acessibilidade para cadeira de rodas
- Restaurante no local
- Serviço de aluguel de automóveis
- Serviços de bufê no local
- Centro de negócios
- Recursos audiovisuais
- Academia
- Piscina coberta
- Spa ou salão de beleza
- Ônibus
- Trem
- Equipamento audiovisual
- Internet de alta velocidade
- Acesso à Internet
- Armazenamento de bagagem
- Serviço de lavandaria
- Serviço de quarto
- Serviços de concierge
- Vista (jardim)
- Acessibilidade para cadeira de rodas
- Restaurante no local
- Serviço de aluguel de automóveis
- Serviços de bufê no local
- Centro de negócios
- Recursos audiovisuais
- Academia
- Piscina coberta
- Spa ou salão de beleza
Salas de reuniões
Salas de reuniões
Espaço para reuniões
Name | Tamanho da sala | Max capacity |
|---|---|---|
Shaanxi Great Hall | 1 sq. ft. - | 2000 |
Quartos
Localização
Como chegar
Perguntas frequentes sobre Shaanxi Hotel (Xi'an Zhangbagou)
Explore as perguntas frequentes sobre Shaanxi Hotel (Xi'an Zhangbagou) com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Diversidade e Inclusão
Saúde e segurança
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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