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Hilton Garden Inn Ocala Downtown

120 East Silver Springs Blvd., Ocala, FL, USA, 34470

Venue Details

ChainHilton
BrandHilton Garden Inn
Built2020
Renovated-
Total meeting space5,911 sq. ft.
Guest Rooms107
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services
  • Internet access
  • Laundry service
  • Luggage storage
Facilities
  • Onsite catering
  • Onsite restaurant
  • Pet friendly
  • Space (private)
  • Wheelchair accessible
Business services
  • Business center
Recreational activities
  • Health club
Transportation
  • Taxi
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Meeting rooms

Total meeting space
5,911 sq. ft.
Largest room
2,940 sq. ft.
Space (private)
Available
Meeting rooms
3
Second largest room
1,596 sq. ft.
Standing capacity
290
Seating capacity
320
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
Clydesdale
2,940 sq. ft.
70 x 42 sq. ft.
12 ft.
320
78
180
290
320
120
60
64
Clydesdale 1
1,596 sq. ft.
38 x 42 sq. ft.
12 ft.
158
39
100
158
150
66
36
32
Thoroughbred
988 sq. ft.
38 x 26 sq. ft.
12 ft.
85
65
42
85
70
36
25
60
Clydesdale 2
1,312 sq. ft.
32 x 41 sq. ft.
12 ft.
150
39
80
132
150
54
36
32
Quarterhorse 1
476 sq. ft.
17 x 28 sq. ft.
12 ft.
47
13
28
47
30
18
-
16
Quarterhorse 2
576 sq. ft.
24 x 24 sq. ft.
12 ft.
60
13
32
53
60
18
24
16
Quarter Horse
1,008 sq. ft.
36 x 28 sq. ft.
12 ft.
100
26
60
100
90
42
24
16

Guest rooms

Total guest rooms
107
Double (2 beds)
36

Location

Getting Here

Distance from airport 6.4 mi
Parking in the area
Paid parking
( $10.00/day )

Hilton Garden Inn Ocala Downtown Frequently Asked Questions

Explore frequently asked questions from the Hilton Garden Inn Ocala Downtown regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Garden Inn Ocala Downtown's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton Garden Inn Ocala Downtown have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Garden Inn Ocala Downtown and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hilton Garden Inn Ocala Downtown's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Garden Inn Ocala Downtown developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton Garden Inn Ocala Downtown clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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