About us
The Osborne Hotel is located in Valletta, Malta. The Osborne Hotel, set amongst Valletta's 320 monuments, is the perfect place to stay to discover one of the most concentrated historic centres in the world. The 63 room hotel has been recently renovated to provide guests with modern comfort and personal attention unprecedented in most Mediterranean countries. The Osborne Hotel features a cosy bar and lounge as well as a buffet restaurant. A rich buffet of local and international cuisine is available at lunch and dinner. Vegetarian and Celiac meals are available on request. The Battenberg Suite, located on the 6th floor is used to host diverse events and conferences. When organizing private functions such as Gala Dinners, we may also arrange the suite into a dining area where clients will be equally divided and placed on separate tables. For these events, the client may choose between buffet or a la carte dinners.
Locatiedetails
Brancheclassificaties
Voorzieningen
- Conciërgeservice
- Internettoegang
- Roomservice
- Uitzicht (oceaan of water)
- Wasserijservice
- Catering ter plaatse
- Restaurant ter plaatse
- Ruimte (privé)
- AV-mogelijkheden
- Buitenzwembad
- Bus
- Conciërgeservice
- Internettoegang
- Roomservice
- Uitzicht (oceaan of water)
- Wasserijservice
- Catering ter plaatse
- Restaurant ter plaatse
- Ruimte (privé)
- AV-mogelijkheden
- Buitenzwembad
- Bus
Vergaderzalen
Vergaderzalen
Vergaderruimte
Name | Afmeting zaal | Hoogte plafond | Max capacity | Ronde tafels | Receptie |
|---|---|---|---|---|---|
Battenberg Suite | 10,8 sq. ft. - | 11,2 ft | 150 | 80 | 150 |
Kamers
Locatie
Bereikbaarheid
Veelgestelde vragen over The Osborne Hotel
Bekijk veelgestelde vragen van The Osborne Hotel over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.
Duurzame bedrijfsvoering
Diversiteit en inclusie
Gezondheid en veiligheid
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
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What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
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Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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