Tian Feng International Hotel
About us
Tian Feng International Hotel has intimate, stylish and elegant deluxe rooms, deluxe view rooms, deluxe suites and separate non-smoking floors. The stylish and thorough design of guest rooms break with the design concept of traditional hotel rooms. The grand banquet hall featuring non-column design, with a total area of upwards of 600 square meters, can accommodate 500 people. Additionally, there are a good number of meeting rooms which can meet the requirements of different exhibitions and conventions.
Locatiedetails
Brancheclassificaties
Voorzieningen
- Internettoegang
- Catering ter plaatse
- Restaurant ter plaatse
- AV-mogelijkheden
- Businesscenter
- Bus
- Taxi
- Internettoegang
- Catering ter plaatse
- Restaurant ter plaatse
- AV-mogelijkheden
- Businesscenter
- Bus
- Taxi
Vergaderzalen
Vergaderzalen
Vergaderruimte
Name | Afmeting zaal | Max capacity |
|---|---|---|
Grand Banquet Hall | 6.458,3 sq. ft. - | 500 |
Kamers
Locatie
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Gezondheid en veiligheid
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Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
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Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
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