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Compare proposals and book your ideal event spaceLodge at Marconi
About us
The Marconi Conference Center & State Historic Park continues in the tradition of communication by providing meeting and retreat services for the Bay Area. Buck hall is a versatile 1480 sq. ft. meeting building. Its large main room has a capacity for 106 seated, and is designed to accommodate a variety of meeting formats. A comfortable pre-function area and two spacious patios ensure your conferees will have the maximum in comfort for superior productivity. Cypress & Pine Lodges have a 672 sq. ft. main room that will accommodate up to 45 people. McCargo Hall has been completely renovated to become our most beautiful meeting space. Its 785 square foot, L-shaped main room has a capacity for 40 seats, and can accommodate several meeting room layouts. Each group is provided with a separate meeting building dedicated exclusively to your group. Marconi's lodging rooms are meticulously maintained.
Venue Details
Amenities
- Internet access
- Onsite catering
- Space (private)
- Wheelchair accessible
- AV capabilities
- Business center
- Airport shuttle
- Bus
- Piano
- Internet access
- Onsite catering
- Space (private)
- Wheelchair accessible
- AV capabilities
- Business center
- Airport shuttle
- Bus
- Piano
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity |
|---|---|---|
Cypress Lodge | 672 sq. ft. 28 x 24 sq. ft. | 45 |
Buck Hall | 1,480 sq. ft. 40 x 37 sq. ft. | 106 |
McCargo Hall | 785 sq. ft. 22 x 28 sq. ft. | 40 |
Pine Lodge | 672 sq. ft. 28 x 24 sq. ft. | 45 |
Guest rooms
Location
Getting Here
Lodge at Marconi Frequently Asked Questions
Explore frequently asked questions from the Lodge at Marconi regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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