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Compare propostas e reserve o espaço ideal para seu eventoThe Cotford Hotel and L'amuse Bouche Restaurant
51 Graham Road, Malvern, Inglaterra, WR14 2HU
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Sobre nós
The Cotford Hotel and L'amuse Bouche Restaurant is set in mature, landscaped gardens and nestles at the foot of the beautiful Malvern Hills. It was built in 1851 as a summer residence for the Bishop of Worcester. The hotel offers 15 non-smoking rooms all ensuite with modern facilities. Each room has been individually designed to make your stay as comfortable as possible. At the Cotford Hotel we do things a little differently. Our attentive staff and flexible approach means that we can offer you exactly what you need to make your occasion really special. Whether it’s an anniversary party, wedding or business conference, we’ll help you to make it a day to remember. With its high ceilings and views across the beautiful gardens, the restaurant comfortably seats 40 and can be personally tailored for any occasion.
Detalhes do local
CadeiaIndependent / Other
MarcaIndependent
Construído em1851
Renovado em-
Espaço total para reuniões-
Quartos15
Tipo de localHotel
Classificações do setor
Northstar
Comodidades
Características do quarto e serviços de hóspedes
- Acesso à Internet
Instalações
- Animais de estimação permitidos
- Espaço (área externa)
- Restaurante no local
Características do quarto e serviços de hóspedes
- Acesso à Internet
Instalações
- Animais de estimação permitidos
- Espaço (área externa)
- Restaurante no local
Salas de reuniões
Maior sala
10,8 pés qd
Salas de reuniões
1
Espaço (área externa)
Disponível
Salas de reuniões
Maior sala
10,8 pés qd
Salas de reuniões
1
Espaço (área externa)
Disponível
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Capacidade máx. |
|---|---|---|
Restaurant | 10,8 pés qd - | 40 |
Quartos
Total de quartos
15
Total de quartos
15
Localização
Como chegar
Distância do aeroporto
43.4 mi
Distance from airport 43.4 mi
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Perguntas frequentes sobre The Cotford Hotel and L'amuse Bouche Restaurant
Explore as perguntas frequentes sobre The Cotford Hotel and L'amuse Bouche Restaurant em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do The Cotford Hotel and L'amuse Bouche Restaurant comunicadas publicamente.
Sem resposta.
O The Cotford Hotel and L'amuse Bouche Restaurant tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Apenas para os hotéis dos EUA, o The Cotford Hotel and L'amuse Bouche Restaurant e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do The Cotford Hotel and L'amuse Bouche Restaurant sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do The Cotford Hotel and L'amuse Bouche Restaurant são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O The Cotford Hotel and L'amuse Bouche Restaurant limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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