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Restaurant Argenson

40 Allee Pierre de Coubertin, Lyon, France, 69007
Venue image

About us

Situated next to the Gerland Stadium and headquaters of the Olympique Lyonnais soccer club in Lyon's 7th arrondissement, the Brasserie Argenson enjoys a priveleged location in the midst of a sea of greenery, and offers a vast, well-shaded terrace for summer meals. The restaurant may be reserved for parties or groups from 100 to 300 people.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space2,153 sq. ft.
Seating capacity200
Standing capacity300
Venue typeRestaurant

Amenities

Facilities
  • Space (private)
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Meeting rooms

Total meeting space
2,152.8 sq. ft.
Largest room
645.8 sq. ft.
Space (private)
Available
Meeting rooms
1
Standing capacity
300
Seating capacity
200
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Meeting space

Name
Room size
Max capacity
Banquet rounds
Salon
645.8 sq. ft.
-
50
50

Location

Getting Here

Parking in the area
Paid parking

Restaurant Argenson Frequently Asked Questions

Explore frequently asked questions from the Restaurant Argenson regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Restaurant Argenson's sustainability or social impact goals/strategy.
No response.
Does Restaurant Argenson have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Restaurant Argenson and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Restaurant Argenson's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Restaurant Argenson developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Restaurant Argenson clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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