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Comparez les propositions et réservez l'espace idéal pour votre événementCheddar's Scratch Kitchen-Lufkin
3901 S Medford Drive, Lufkin, TX, États-Unis d'Amérique, 75901
Détails du lieu
MarqueIndependent Restaurants
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Type de lieuRestaurant
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Atrium Hotel & Suites DFW
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Rythm EFX Event Design & Fabrication
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Chapman and Kirby
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Located in the East Village of Houston's edgy East Downtown, Chapman & Kirby is named after the founders of Houston. Chapman & Kirby was created to host Houston's diverse nightlife and upscale private events, with a food and craft cocktail menu created to celebrate the cultural depth and heritage of Houston.
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Mirador
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We believe that hosting a party should be almost as effortless as attending one. That’s why we polish the silver, chill the champagne, and fret over every detail—so you don’t have to. Atop Forty Five Ten, with distinct places for private and semi-private entertaining, we are an ideal destination for hosts with excellent tastes and guests ready to be wowed. Our modern American fare can be customized for your event, while our airy, art-filled spaces are made for everything from seated lunches to cocktail hours and festive receptions. Our team lives for planning and celebrating special occasions; we can’t wait to be a part of yours.
BIRTHDAYS - PRIVATE TEAS SEATED DINNERS - SHOWERS WEDDINGS & RECEPTIONS HAPPY HOURS - CLIENT LUNCHES BRIDAL PARTIES - ANNIVERSARIES SALES MEETINGS - LECTURES CORPORATE EVENTS & MORE
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Fogo de Chao - Uptown Dallas
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J-Prime Steakhouse
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Our Story
Are you looking for an authentic culinary experience in the San Antonio area? At J-Prime, we offer a modern steakhouse ambiance filled with unique flair and flavor.
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Fogo de Chao - San Antonio North
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Our second San Antonio restaurant is located in a premier dining location just North of downtown San Antonio. The restaurant features an open churrasco grill giving guests a 360-degree view of gaucho chefs demonstrating the culinary art of churrasco as they butcher, prepare and grill high-quality cuts of protein over an open flame. Additional highlights to enhance the guest experience include an expansive dining room centered around a fresh and seasonal Market Table anchored at the front of the grill, dry aged meat lockers for in-house aging and a lively indoor Bar Fogo area, ideal for smaller, shareable plates and craft cocktails.
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Foire aux questions de Cheddar's Scratch Kitchen-Lufkin
Découvrez les questions fréquemment posées par Cheddar's Scratch Kitchen-Lufkin en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Cheddar's Scratch Kitchen-Lufkin communiqué publiquement.
Aucune réponse.
Cheddar's Scratch Kitchen-Lufkin a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Cheddar's Scratch Kitchen-Lufkin et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Cheddar's Scratch Kitchen-Lufkin sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du Cheddar's Scratch Kitchen-Lufkin ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Cheddar's Scratch Kitchen-Lufkin nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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