당사에 관한 정보
Situated in beautiful surroundings in the heart of rural Hampshire, Clock Barn, refurbished in 2002, is a truly wonderful country venue. The barn is set on a pretty, well-maintained working farm and distinguished by the historic thatched clock at its entrance. Up to 192 guests can be seated for dining in the Main Barn. However, the barn is just as suitable for smaller numbers of 60 upwards if the side aisles of the barn are not used. At the north end is a second smaller room with open beams through to the main barn. This area can be screened by full-length drapes to create a separate space and is often used for the Civil Ceremony. After the ceremony, it can be used as an extension of the main barn or additional seating or dancing area.
개최지 세부사항
편의 시설
- 공간 (야외)
- 공간 (전용)
- 주류 허용
- 현장 캐더링
- 공간 (야외)
- 공간 (전용)
- 주류 허용
- 현장 캐더링
회의실
회의실
회의 공간
이름 | 방 크기 | 최대 수용량 | 연회 원형 |
|---|---|---|---|
Main Barn | 1 평방 피트 - | 192 | 192 |
위치
Clock Barn 자주 묻는 질문
건강 및 안전, 지속성, 및 다양성과 포용성에 관해 자주 묻는 질문에 관해 Clock Barn과 알아봅니다
지속 가능한 관행
다양성 및 포용성
건강 및 보안
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
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Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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