당사에 관한 정보
Hotel and Restaurant Franz Anton was built in 1971 and is located in the center of the "Heidiland", at the foot of the medieval town Sargans. The hotel was renovated from 2005 – 2007 and the hotel rooms have been adapted to the latest standards. The hotel is a 3 star hotel with all its convenience and has a very good dining restaurant, a small hall and a garden restaurant. The Hotel has 16 rooms and a restaurant with a culinary and seasonal cuisine. Also there is a large, private parking lot for buses and cars in front of the house. All the rooms are well equipped with all the amenities necessary to make the stay of the guests memorable.
개최지 세부사항
편의 시설
- 현장 캐더링
- 현장의 식당
- 스키
- 현장 캐더링
- 현장의 식당
- 스키
회의실
회의실
회의 공간
이름 | 방 크기 | 최대 수용량 |
|---|---|---|
Small Room | 1 평방 피트 - | 20 |
객실
위치
오는 방법
Hotel and Restaurant Franz Anton 자주 묻는 질문
건강 및 안전, 지속성, 및 다양성과 포용성에 관해 자주 묻는 질문에 관해 Hotel and Restaurant Franz Anton과 알아봅니다
지속 가능한 관행
다양성 및 포용성
건강 및 보안
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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