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Hampton Inn Jacksonville Beach/Oceanfront

1515 First Street North, Plage de Jacksonville, FL, États-Unis d'Amérique, 32250
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Détails du lieu

ChaîneHilton
MarqueHampton by Hilton
Construit1972
Rénové2012
Espace total de la réunion6 524 pi. ca.
Chambres d'invités177
Type de lieuHôtel

Classements de l'industrie

Forbes Travel Guide
AAA

Prestations

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Appels (locaux)
  • Boîte vocale
  • Service de blanchisserie
  • Stockage des bagages
  • Vue (Jardin)
  • Vue (Océan ou mer)
Installations
  • Accessible aux fauteuils roulants
  • Animaux acceptés
  • Boutique de cadeaux sur place
  • Restaurant sur place
  • Restauration sur place
  • Sécurité sur place
  • Séjour prolongé
  • Tout compris

Salles de réunion

Espace total de la réunion
6 524 pi. ca.
Plus grande salle
1 700 pi. ca.
Salles de réunion
4
Deuxième plus grande salle
1 500 pi. ca.
Nombre de places
200
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Demi-lune (Cabaret)
Carré ouvert
Ocean Lawn
|
2 400 pi. ca.
40 x 60 pi. ca.
20 pi.
200
-
200
-
150
----
Oceanfront White Sands Ballroom
1 700 pi. ca.
38 x 36 pi. ca.
10 pi.
100
45
100
100
200
80
60
50
60
Oceanfront Covered Deck
1 500 pi. ca.
30 x 50 pi. ca.
15 pi.
100
-
100
------
Sand Dollar Room
|
1 144 pi. ca.
26 x 44 pi. ca.
10 pi.
80
30
60
-
80
50
--
30
White Sands Room
1 480 pi. ca.
40 x 37 pi. ca.
10 pi.
150
60
100
-
150
80
--
50

Chambres d'invités

Nombre total de chambres d'invités
177
Double (2 lits)
118
Suites
13

Emplacement

Comment s'y rendre

Distance from airport 26 mi
Parking dans les environs
Parking payant
Parking sur rue
Parking des bus

Nearby vendors

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MAD Tours & Events
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Sushi by Bou
Sushi by Bou
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Activité
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Miami Corporate Photography and Video
Miami Corporate Photography and Video
Miami
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Bagatelle Miami
Bagatelle Miami
Miami Beach
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Encore
Encore
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Soliman Productions
Soliman Productions
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Soliman Productions' event services help reach audiences both at the event and outside the event. We offer compelling photography and videography to capture the interest of qualified members year-round. From hosting interviews with event vendors to producing full promotional videos for the event to be disseminated across social media platforms, our event production services drive lasting return on investment.
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Larrys Private Car, Bus and Limo
Larrys Private Car, Bus and Limo
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Our mission at Larry’s Private Car & Limo Service is to render the ultimate in service to our clientele. Whether you are the CEO of a Fortune 500 corporation with hundreds of traveling staff or the average Joe heading out on vacation, we set the standards of exceptional customer service, and unsurpassed safety and luxury.
Transport
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Adam Stone Magic
Adam Stone Magic
Multi-city
I am a mentalist, hypnotist, and magician who's goal in life is to make people laugh and enjoy themselves. I perform all over the world bringing my own unique style of entertainment to corporate and private functions. I am a former award-winning special education teacher who wants nothing more than to help you make your event a success.
Activité
Divertissement sous contrat
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Ft Lauderdale - Tower Club
Ft Lauderdale - Tower Club
Fort Lauderdale
Step into a world of endless possibilities. Tower Club Fort Lauderdale is the city's leading community for purpose and connection in the heart of the downtown business district. At 28 floors in the sky, Members and guests embark on culinary adventures, experience next-level networking, host elevated meetings and events, and engage in lively socials while overlooking breathtaking city views.
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Fogo de Chao - Miami Dadeland
Fogo de Chao - Miami Dadeland
Miami
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Restauration
Restaurant/Bar
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Informations supplémentaires

Additional details

L'hôtel propose 2 belles salles de réunion/événements, un service de restauration sur place et un chef très talentueux pour tous vos besoins en matière de mariage, de réunion ou d'événement. Nous proposons également une pelouse en bord de mer pour des cérémonies de mariage pittoresques.

Liens web

Foire aux questions de Hampton Inn Jacksonville Beach/Oceanfront

Découvrez les questions fréquemment posées par Hampton Inn Jacksonville Beach/Oceanfront en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Hampton Inn Jacksonville Beach/Oceanfront communiqué publiquement.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hampton Inn Jacksonville Beach/Oceanfront a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversité et inclusion

Pour les hôtels américains uniquement, Hampton Inn Jacksonville Beach/Oceanfront et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Hampton Inn Jacksonville Beach/Oceanfront sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Santé et sécurité

Les pratiques du Hampton Inn Jacksonville Beach/Oceanfront ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hampton Inn Jacksonville Beach/Oceanfront nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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