About us
What first attracted me to Fontainebleau can be summed up in two simple words: endless possibilities, said by Jeffrey Soffer, Chairman & CEO Inspired by famed architect Morris Lapidus emblematic curvilinear facade, whimsical interior elements, and bold, creative thinking, we took this extraordinary hotel by the sea, a Miami Beach landmark since 1954, and reinvented the iconic property for a modern interpretation. At Fontainebleau we are unique and original without compromise, filled with character, personality, history and culture, and offer our guests new and unexpected ways to experience glamour and style. Fontainebleau is a blank canvas for your group, offering unrivaled facilities and an extraordinary culture that provides a stage to allow you to bring unique, money can’t buy, moments to all. WHAT OUR MEETING PLANNERS LOVE - The iconic art and architecture - The unparalleled service and spirit - A destination in and of itself - Proximity | Two International Airports | MIA (12 mi) & FLL (20 mi) - Accessibility | MIA offers 97 international & 54 domestic non-stop flights daily, serviced by 107+ airlines, more than any other US airport - Climate | An average temperature of 75 degrees - Culture | Relevant, cutting edge and diverse destination ONLY AT FONTAINEBLEAU - Custom Only at Fontainebleau one-of- kind Food & Beverage experiences represent the hotels extraordinary culture and cuisine, where considerable effort and expense goes into ensuring guests enjoy the highest quality and freshest ingredients - Expansive culinary options bring novelty immersive moments to the client, including exclusive interaction with our award-winning F&B Team within the selected program - Onsite creation of custom amenities from our Master Chocolatier, Pastry Chef and Mixologists - Menu selections are prepared to order or à la minute, rather than being prepped in advance and held for service - A diverse range of custom cuisine for your guests' dietary needs to include Indian, Kosher, gluten free, etc.
Dettagli sede
Valutazioni di settore
Premi
Informazioni importanti sulla sede
Servizi/dotazioni
- Accesso a Internet
- Chiamate (numeri verde)
- Servizi di portineria
- Servizio di lavanderia
- Servizio in camera
- Vista (città)
- Vista (oceano o acqua)
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Negozio di souvenir
- Ristorante interno
- Servizio di autonoleggio
- Sicurezza in loco
- Spazio (esterno)
- Spazio (privato)
- Spazio (semi-privato)
- Business center
- Funzionalità A/V
- Servizi VIP
- Centro benessere
- Idromassaggio
- Piscina al coperto
- Piscina all'aperto
- Spa o salone di bellezza
- Sport acquatici
- Taxi
- Area di carico/scarico
- Palcoscenico
- Pista da ballo
- Accesso a Internet
- Chiamate (numeri verde)
- Servizi di portineria
- Servizio di lavanderia
- Servizio in camera
- Vista (città)
- Vista (oceano o acqua)
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Negozio di souvenir
- Ristorante interno
- Servizio di autonoleggio
- Sicurezza in loco
- Spazio (esterno)
- Spazio (privato)
- Spazio (semi-privato)
Sale riunioni
Sale riunioni
Planimetrie
Spazio riunioni
Name | Superficie sala | Altezza soffitto | Max capacity | Ferro di cavallo | Cena di gala | Cocktail | Platea | Classe | Tavolo unico | Ferro di cavallo chiuso |
|---|---|---|---|---|---|---|---|---|---|---|
10.067 sq. ft. 67,1 x 155,3 sq. ft. | 13 ft. | 700 | - | 570 | 700 | 700 | - | - | - | |
17.113 sq. ft. 134,5 x 128,5 sq. ft. | 22 ft. | 1200 | - | 1200 | 1200 | 1200 | 912 | - | - | |
8.619 sq. ft. 137,4 x 65,2 sq. ft. | 18 ft. | 546 | - | 540 | 546 | 546 | 450 | - | - | |
5.523 sq. ft. 191,1 x 29,4 sq. ft. | 13 ft. | 376 | - | 310 | 376 | 376 | 228 | - | - | |
606 sq. ft. 26,9 x 22,6 sq. ft. | 9 ft. | 16 | - | - | - | - | - | 16 | - | |
673 sq. ft. 29,3 x 22,6 sq. ft. | 9 ft. | 16 | - | - | - | - | - | 16 | - | |
520 sq. ft. 26,4 x 21,1 sq. ft. | 11 ft. | 40 | 21 | 40 | 35 | 34 | 18 | 22 | 24 | |
582 sq. ft. 29,8 x 21,1 sq. ft. | 11 ft. | 40 | 21 | 40 | 39 | 38 | 25 | 24 | 24 | |
582 sq. ft. 29,8 x 21,1 sq. ft. | 11 ft. | 40 | 21 | 40 | 39 | 38 | 25 | 24 | 24 |
Meeting room floor plans
Camere
Luogo
Come raggiungerci
Attrazioni locali
Affiliated organizations (2)
Informazioni aggiuntive
Condizioni annullamento
72 hours
Link web
Follow us
Domande frequenti di Fontainebleau Miami Beach
Consulta le domande frequenti di Fontainebleau Miami Beach riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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