Chi siamo
Springfield Hotel is located in Lucan town of Ireland. At the hotel we aim to make your stay as comfortable as possible. It starts as soon as you step inside the hotel and experience the facilities, from the welcoming bar atmosphere to the relaxed quality of our restaurant. All our 52 central heated bedrooms are en-suite, are tastefully decorated and furnished to a high standard and designed to make your stay with us a comfortable as possible. Springfield Hotel's main Conference room has a capacity for up to 300 delegates and a further three dedicated syndicate rooms which can facilitate from 2 up to 60 delegates, this is the perfect conference venue in Lucan and the west Dublin area.
Dettagli sede
Servizi/dotazioni
- Accesso a Internet
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Ristorante interno
- Funzionalità A/V
- Centro benessere
- Autobus
- Taxi
- Treno
- Accesso a Internet
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Ristorante interno
- Funzionalità A/V
- Centro benessere
- Autobus
- Taxi
- Treno
Sale riunioni
Sale riunioni
Spazio riunioni
Nome | Superficie sala | Capienza max | Ferro di cavallo | Platea | Classe | Tavolo unico |
|---|---|---|---|---|---|---|
Foyer | 247,6 sq. ft. 13,0 x 18,9 sq. ft. | 20 | 10 | 20 | 10 | 16 |
Sault Room | 505,9 sq. ft. 15,0 x 34,0 sq. ft. | 50 | 20 | 50 | 26 | 28 |
Sardfield Room | 678,1 sq. ft. 20,0 x 34,0 sq. ft. | 60 | 28 | 60 | 30 | 32 |
Anna Liffey Suite | 2.723,3 sq. ft. 68,0 x 40,0 sq. ft. | 300 | 100 | 300 | 100 | 100 |
Camere
Luogo
Come raggiungerci
Domande frequenti di Springfield Hotel
Consulta le domande frequenti di Springfield Hotel riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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