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Prenotazione
Confronta le proposte e prenota lo spazio ideale per il tuo eventoLampeland Hotell
Chi siamo
Lampeland Hotel is centrally located on the countryside in Numedal, 20 km north of Kongsberg. The hotel is well-known for a pleasant atmosphere, and for delicious and home-made food. A conference at Lampeland Hotel keeps the group focused and concentrated on the topic. The meeting and conference facilities have modern equipment. Lampeland Hotel has 51 contemporary rooms, of which 8 single rooms and 43 twin-bed rooms. Some rooms have capacity for 3, 4 and 5 beds if necessary. The conference department consist of 4 conference rooms, 3 meeting rooms and 5 group rooms, ideal for hosting business meetings and corporate events.
Dettagli sede
Servizi/dotazioni
- Accesso a Internet
- Accessibile su sedia a rotelle
- Catering interno
- Ristorante interno
- Spazio (privato)
- Funzionalità A/V
- Accesso a Internet
- Accessibile su sedia a rotelle
- Catering interno
- Ristorante interno
- Spazio (privato)
- Funzionalità A/V
Sale riunioni
Sale riunioni
Spazio riunioni
Nome | Superficie sala | Capienza max | Ferro di cavallo | Cena di gala | Platea |
|---|---|---|---|---|---|
Plenum I | 1.560,8 sq. ft. - | 130 | 40 | - | 130 |
Plenum II | 1.399,3 sq. ft. - | 120 | 40 | - | 120 |
Plenum III | 592,0 sq. ft. - | 40 | 24 | - | 40 |
Plenum IV | 1.184,0 sq. ft. - | 50 | 26 | - | 50 |
Møterom I | 10,8 sq. ft. - | 12 | 12 | - | - |
Møterom II | 592,0 sq. ft. - | 25 | 16 | - | 25 |
Møterom III | 592,0 sq. ft. - | 25 | 16 | - | 25 |
Grupperom I - V | 215,3 sq. ft. - | 10 | 10 | - | - |
Dining Room | 10,8 sq. ft. - | 200 | - | 200 | - |
Camere
Luogo
Domande frequenti di Lampeland Hotell
Consulta le domande frequenti di Lampeland Hotell riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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