Dorothea Hotel, Budapest, Autograph Collection
Valutazioni
Servizi/dotazioni
Caratteristiche camere e servizi
- Deposito bagagli
- Segreteria telefonica
- Servizi di portineria
- Servizio in camera
- Vista (città)
Servizi
- Accessibile su sedia a rotelle
- Animali ammessi
- Casinò
- Catering interno
- Ristorante interno
- Servizio di autonoleggio
- Sicurezza in loco
Servizi alle imprese
- Funzionalità A/V
Funzionalità A/V
- Attrezzatura A/V
- Internet ad alta velocità
- Personale A/V in loco
Attività ricreative
- Campi da tennis
- Centro benessere
- Piscina al coperto
- Spa o salone di bellezza
Accessibilità sede
- Autobus
- Metropolitana
- Taxi
- Treno
Attrezzature
- Palcoscenico
Come raggiungerci
Liszt Ferenc International Airport: 25 km International river cruise docking stations: 2 km Keleti Railway Station: 3 km
Parcheggio
- Parcheggio a pagamento
- Servizio parcheggiatore
Distanza da aeroporto
13.05 mi. dalla sede
Spazio riunioni Dorothea Hotel, Budapest, Autograph Collection
Camere
Attrazioni locali
Vörösmarty Square
St. Stephens Basilica
Altro
40% groups expected through tour series in all seasons60% corporate and other groups in all seasonsLow Season: January, February, March, August, November, DecemberHigh Season: April, May, June, July, September, OctoberNeed Period: Low Season and AugustCatering and Event: In-house and outside catering options; 2 in-house Food & Beverage outlets: Pavilon Restaurant & Bar for lunch and dinner and Anton Bar & Deli; 2 outsourced restaurants: Bibo rooftop brasserie, AlelÍ OsteriaMeeting space: Total 435 m2, 1 Ballroom + 2 boardrooms, 149 m2 conference foyer – with private entrance, cloakroom, groups check-in with separate entranceIdeal meeting spaces for entertainment groups, sport groups, small to mid size (between 30-120 pax) weddings, medical tourism, meetings, incentives, and social events.
Stagionalità
Condizioni annullamento
24 Hours
Informazioni aggiuntive
40% groups expected through tour series in all seasons60% corporate and other groups in all seasonsLow Season: January, February, March, August, November, December. High Season: April, May, June, July, September, October. Need Period: Low Season and August. Catering and Event: In-house and outside catering options; 2 in-house Food & Beverage outlets: Pavilon Restaurant & Bar for lunch and dinner and Anton Bar & Deli; 2 outsourced restaurants: Bibo rooftop brasserie, AlelÍ Osteria. Meeting space: Total 435 m2, 1 Ballroom + 2 boardrooms, 149 m2 conference foyer – with private entrance, cloakroom, groups check-in with separate entrance. Ideal meeting spaces for entertainment groups, sport groups, small to mid-size (between 30-120 pax) weddings, medical tourism, meetings, incentives, and social events.