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Chiuchow Garden - Central Hutchison House

Shop 202, 2/F, Hutchison House 10 Harcourt Road, Central, Hong Kong Island, Hong Kong (SAR China)

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity320
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Chinese
  • Other
Dining style
  • Modern or contemporary
  • Elegant or upscale

Hours of Operation

  • Monday - Sunday11:30am-11:30pm
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Meeting rooms

Seating capacity
320
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Location

Chiuchow Garden - Central Hutchison House Frequently Asked Questions

Explore frequently asked questions from the Chiuchow Garden - Central Hutchison House regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Chiuchow Garden - Central Hutchison House's sustainability or social impact goals/strategy.
No response.
Does Chiuchow Garden - Central Hutchison House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Chiuchow Garden - Central Hutchison House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Chiuchow Garden - Central Hutchison House's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Chiuchow Garden - Central Hutchison House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Chiuchow Garden - Central Hutchison House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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