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Compare proposals and book your ideal event spaceLes Deux Maisons
About us
Les Deux Maisons is located at the in the heart of Stockel. We are available for banquets. It is in a setting to say the least surprising, since it has been created by combining the ground floors of two small adjoining houses, that Pierre Demartin has established his ovens. At a stone's throw from the Place Dumont, this chef with impressive references (including Alain Passard's "L' Arpège" in Paris) and of acknowledged talent (rewarded in 1987 by the Belgian Vocation Foundation) manages with a masterly touch his quite beautiful and brand new gastronomic toy. The decoration is subdued and in very good taste: immaculate walls and table cloths, bar of dark wood, hanging pictures and an enormous bouquet of flowers enthroned in the center of a well lighted room overlooking a small terrace where one can eat when the weather is fine.
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Les Deux Maisons Frequently Asked Questions
Explore frequently asked questions from the Les Deux Maisons regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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