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Michel Richard Citronelle

3000 M Street Northwest, Washington, DC, USA, 20007

Venue Details

BrandIndependent Restaurants
Built1994
Restaurant price range$$$
Total meeting space4,585 sq. ft.
Seating capacity110
Standing capacity130
Venue typeRestaurant

Restaurant Overview

Executive chefDavid Deshaies
Cuisines
  • American
  • French
Dress codeJacket required
Dining style
  • Modern or contemporary

Hours of Operation

  • Tuesday - Thursday3:00pm-12:00am
  • Friday - Saturday3:00pm-1:00am

Industry Ratings

AAA

Awards

Industry awards
"One of the World's Most Exciting Restaurants," by Condé Nast Traveler magazine, an honor shared by only 50 dining establishments worldwide, and only eight in the United States. "Best Chef of the Year" and "Best Fine Dining Restaurant of the Year," by Capital Restaurant and Hospitality, a double strike never before achieved.

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
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Meeting rooms

Total meeting space
4,585 sq. ft.
Largest room
2,400 sq. ft.
Space (private)
Available
Meeting rooms
4
Second largest room
825 sq. ft.
Space (outdoor)
Available
Standing capacity
130
Seating capacity
110
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Meeting space

Name
Room size
Ceiling height
Max capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Crescent rounds (Cabaret)
Hollow square
Christel Room
250 sq. ft.
-
10 ft.
25
-
15
---
15
9
-
Christophe Room
550 sq. ft.
-
10 ft.
40
-
30
--
25
20
21
-
Chloe Room
560 sq. ft.
-
10 ft.
30
-
30
---
16
18
-
Presidential Ballroom
2,400 sq. ft.
-
-
200
45
--
200
80
60
104
50
Chloe/ Christel
825 sq. ft.
-
10 ft.
65
-
50
50
--
24
40
-

Location

Getting Here

Parking in the area
Valet parking
( $12.00/day )
Street parking

Additional Information

Additional details

Bienvenue a Citronelle, the internationally acclaimed realm of Michel Richard, that is regarded as "one of the world's most exciting restaurants," by Condé Nast Traveler magazine and is the winner of The 2007 James Beard Awards for both "Best Chef of the Year" and "Best Fine Dining Restaurant". Regarded as one of the best restaurants in Washington DC, Michel Richard Citronelle should not be missed on any visit to the Nation's Capitol.

Michel Richard Citronelle Frequently Asked Questions

Explore frequently asked questions from the Michel Richard Citronelle regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Michel Richard Citronelle's sustainability or social impact goals/strategy.
No response.
Does Michel Richard Citronelle have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Michel Richard Citronelle and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Michel Richard Citronelle's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Michel Richard Citronelle developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Michel Richard Citronelle clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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