Cvent Supplier Network

Lai Wah Heen

108 Chestnut Street 2/F, Toronto, ON, Canada, M5G1R3

Venue Details

BrandIndependent Restaurants
Built1995
Restaurant price range-
Total meeting space-
Seating capacity20
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefSam Tse
Cuisines
  • Chinese
  • Dessert
  • Other
Dress codeCasual

Hours of Operation

  • Weekdays11:30am-10:00pm
  • Saturday11:30am-11:00pm
  • Sunday11:00am-10:00pm

Industry Ratings

AAA

Amenities

Facilities
  • Space (private)
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Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Seating capacity
20
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Meeting space

Name
Room size
Max capacity
Chef’s Table
1 sq. ft.
-
14
VIP room
1 sq. ft.
-
20

Location

Getting Here

Distance from airport 2.24 mi

Lai Wah Heen Frequently Asked Questions

Explore frequently asked questions from the Lai Wah Heen regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Lai Wah Heen's sustainability or social impact goals/strategy.
No response.
Does Lai Wah Heen have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Lai Wah Heen and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Lai Wah Heen's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Lai Wah Heen developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Lai Wah Heen clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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