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Compare proposals and book your ideal event spaceQuinta da Fonte do Bispo
About us
The Quinta da Fonte do Bispo (Bishop’s Fountain) is a typically Charming Portuguese style small Olive, Carob and Fig Farm. Located in the hills just a few miles North of Tavira, it retains the rural ambiance and mystique that grips you as you wend your way into the gardens. The multi-purpose Bistro is located adjacent to the cottages and is open all day, for breakfast, snacks, lunch and dinner and ends the evening as a lounge bar where you can relax and make friends. The Quinta has six cottages for renting, each one consisting of a bedroom with twin beds and a sitting room with two divan beds that double up as settees for watching TV or snuggling up in front of a cozy log fire. We also have a Banquet Hall which is regularly used for wedding receptions, birthday parties, dinner dances, charity events and other celebrations. For seminars, team building, bonding or other corporate functions, we have a 200 seat event hall and plenty of activities to challenge your participants.
Venue Details
Amenities
- Internet access
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- Outdoor pool
- Tennis courts
- Alcohol allowed
- Onsite catering
- Internet access
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- Outdoor pool
- Tennis courts
- Alcohol allowed
- Onsite catering
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity | Banquet rounds |
|---|---|---|---|
Banquet Hall | 1 sq. ft. - | 200 | 200 |
Guest rooms
Location
Getting Here
Quinta da Fonte do Bispo Frequently Asked Questions
Explore frequently asked questions from the Quinta da Fonte do Bispo regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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