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Thistle Express Swindon

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Thistle Express Swindon

Fleming Way, Swindon, England, SN1 1TN

About us

Thistle Express Swindon is on Fleming Way, right in the centre of town, opposite the brand new future commercial quarter.The hotel offers 95 spacious and comfortable rooms with world class facilities and services in order to make your holidays even more adventurous.

Venue Details

ChainClermont Hotel Group Limited

BrandThistle Hotels

Built-

Renovated-

Total meeting space-

Guest Rooms95

Venue typeHotel

Amenities

Room features and guest services

Internet access

Facilities

Onsite catering
Onsite restaurant

Room features and guest services

Internet access

Facilities

Onsite catering
Onsite restaurant

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Guest rooms

Total guest rooms

Location

Getting Here

Distance from airport

47.78 mi

Distance from airport 47.78 mi

Parking in the area

Paid parking

Thistle Express Swindon Frequently Asked Questions

Explore frequently asked questions from the Thistle Express Swindon regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Thistle Express Swindon's sustainability or social impact goals/strategy.

TBC

Does Thistle Express Swindon have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

Yes, Recycleable plastic from Oceanfill. Using large dispensers for amenities

Diversity and Inclusion

For US hotels only, is Thistle Express Swindon and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

If applicable, could you please provide a link to Thistle Express Swindon's public report on their commitments and initiatives related to diversity, equity, and inclusion?

N/A

Health and Safety

Were practices at Thistle Express Swindon developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

Yes, from UK government policies

Does Thistle Express Swindon clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

Yes, elevtors and touch points are cleaned more regularly, contact time for cleaning chemicals increased

Please explain, if applicable, the carbon offsetting options you offer to corporations.

N/A

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

procurement@glhhotels.com

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Yes, TBC

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

n/a

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Yes, pillows and duvets always covered with bedding, bedding and bathrobes (where offered) are laundered at a minimum of 60 degrees celsuius, headboards to be sanisitised between uses

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Yes, 2 meter per person

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

N/A

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

We are currently undergoing D&I training across our estate and are working towards finalising our D&I strategy

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

owen.cannon@glhhotels.com

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