Cvent Supplier Network

Hilton Garden Inn Chesapeake/Suffolk

5921 Harbour View Blvd, Suffolk, VA, USA, 23435

Venue Details

ChainHilton
BrandHilton Garden Inn
Built2008
Renovated2008
Total meeting space4,000 sq. ft.
Guest Rooms135
Venue typeHotel

Industry Ratings

Northstar
AAA

Amenities

Room features and guest services
  • Calls (local)
  • Calls (toll-free)
  • Concierge services
  • Internet access
  • Voicemail box
Facilities
  • Onsite catering
  • Onsite restaurant
Business services
  • Business center
Recreational activities
  • Health club
  • Indoor pool
  • Outdoor pool
  • Tennis courts
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Meeting rooms

Total meeting space
4,000 sq. ft.
Largest room
3,645 sq. ft.
Meeting rooms
5
Second largest room
2,458 sq. ft.
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
Riverfront Ballroom
3,645 sq. ft.
45 x 81 sq. ft.
11 ft.
360
100
250
360
250
165
120
100
Salon B, C &D
2,458 sq. ft.
-
11 ft.
210
60
150
210
180
90
75
60
Salon D
672 sq. ft.
28 x 24 sq. ft.
11 ft.
50
17
45
45
50
25
20
17
Salons A&B
2,385 sq. ft.
45 x 53 sq. ft.
11 ft.
230
70
175
230
200
110
80
70
Prefunction
1,600 sq. ft.
40 x 40 sq. ft.
11 ft.
100
--
100
----
Salon C&D
1,204 sq. ft.
28 x 43 sq. ft.
11 ft.
120
35
90
120
100
55
40
35
Private Dining / American Grill Restaurant
912 sq. ft.
38 x 24 sq. ft.
11 ft.
30
-
30
-----
Salon B
1,170 sq. ft.
45 x 26 sq. ft.
11 ft.
100
35
80
90
100
55
40
35
Salon A
1,215 sq. ft.
45 x 27 sq. ft.
11 ft.
100
35
80
90
100
55
40
35

Guest rooms

Total guest rooms
135
Double (2 beds)
40
Suites
58
Tax rate
14%
Occupancy rate
14%

Location

Getting Here

Distance from airport 27 mi
Parking in the area
Complimentary parking

Additional Information

Facility Restrictions

All food and beverages served in the banquet rooms must be provided by the hotel, and cannot leave the banquet room / prefunction area. Event timelines are critical to the freshness and quality of your food selection. Changes to food service timeline on the day of your event must be given a minimum of one hour in advance or timeline cannot be changed.

Weblinks

Hilton Garden Inn Chesapeake/Suffolk Frequently Asked Questions

Explore frequently asked questions from the Hilton Garden Inn Chesapeake/Suffolk regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Garden Inn Chesapeake/Suffolk's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton Garden Inn Chesapeake/Suffolk have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Garden Inn Chesapeake/Suffolk and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
Minority-Owned Business Enterprise
If applicable, could you please provide a link to Hilton Garden Inn Chesapeake/Suffolk's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Garden Inn Chesapeake/Suffolk developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton Garden Inn Chesapeake/Suffolk clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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