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Wayfare Tavern

558 Sacramento Street between Sansome & Montgomery Streets, San Francisco, CA, USA, 94111

Venue Details

BrandIndependent Restaurants
Built2010
Restaurant price range$$
Total meeting space-
Seating capacity50
Standing capacity80
Venue typeRestaurant

Restaurant Overview

Executive chefJoey Elenterio
Cuisines
  • American
Dress codeBusiness casual
Dining style
  • Modern or contemporary
  • Elegant or upscale

Hours of Operation

  • Weekdays11:00am-11:00pm
  • Saturday11:30am-11:00pm
  • Sunday11:30am-10:00pm

Amenities

Facilities
  • Space (private)
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Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Standing capacity
80
Seating capacity
50
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Meeting space

Name
Room size
Max capacity
Banquet rounds
Cocktail rounds
The Bartlett Room
1 sq. ft.
-
80
50
80
The Billiard Room
1 sq. ft.
-
16
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Location

Getting Here

Distance from airport 13.3 mi
Parking in the area
Paid parking
Valet parking
Street parking

Wayfare Tavern Frequently Asked Questions

Explore frequently asked questions from the Wayfare Tavern regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Wayfare Tavern's sustainability or social impact goals/strategy.
No response.
Does Wayfare Tavern have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Wayfare Tavern and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Wayfare Tavern's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Wayfare Tavern developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Wayfare Tavern clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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