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The Chieftain Irish Pub & Restaurant

198 5th Street At Howard, San Francisco, CA, USA, 94103
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Venue Details

BrandIndependent Restaurants
Built2001
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Irish
Dress codeCasual

Hours of Operation

  • Monday - Wednesday11:30am-2:00am
  • Thursday - Sunday11:00am-2:00am

Amenities

Facilities
  • Space (private)
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Location

Getting Here

Distance from airport 12.2 mi
Parking in the area
Paid parking
Street parking

The Chieftain Irish Pub & Restaurant Frequently Asked Questions

Explore frequently asked questions from the The Chieftain Irish Pub & Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated The Chieftain Irish Pub & Restaurant's sustainability or social impact goals/strategy.
No response.
Does The Chieftain Irish Pub & Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Chieftain Irish Pub & Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Chieftain Irish Pub & Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Chieftain Irish Pub & Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Chieftain Irish Pub & Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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