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56 Gold St San Francisco, CA 94133
About Restaurant
Executive chef
Bruce HillCuisines
- American
Dress code
FormalDining style
- Elegant or upscale
Hours
Monday - Wednesday
4:30pm-10:00pmThursday
4:30pm-11:00pmFriday
11:30am-12:00amSaturday
5:30pm-12:00amSunday
5:30pm-10:00pm
Overview
Brand
Independent Restaurants
Built
1988
Restaurant price range
—
Event space
—
Seating capacity
100
Standing capacity
150
Venue type
Restaurant
Amenities
Facilities
- AV capabilities
Distance from airport
13.6 mi. from venue
Parking
- Valet parking
- Street parking
Bix Meeting Space
Meeting rooms2
Space (Private)Available
Nearby
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