Herringbone - La Jolla
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7837 Herschel Avenue San Diego, CA 92037
Amenities
Facilities
- Space (outdoor)
- Space (private)
- Space (semi-private)
Alcohol and catering
- Alcohol allowed
- Onsite catering
Distance from airport
13 mi. from venue
Herringbone - La Jolla Meeting Space
Meeting rooms4
Largest room1 sq. ft.
Second largest room1 sq. ft.
Seating capacity36
Space (Private)Available
Space (Semi-private)Available
Space (Outdoor)Available
Filters
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Additional Information
Herringbone - La Jolla, a restaurant brand conceptualized by Founding Chef Brian Malarkey, features “Fish Meats Field” coastal cuisine with an emphasis on line-caught seafood and high-quality meats. Herringbone La Jolla takes guests on an ocean-to-table culinary excursion and social dining experience with al fresco dining, a raw bar, exhibition kitchen and 100 year-old olive trees in the famed beach community.
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