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Ristorante Massimo

59 Penhallow Street, Portsmouth, NH, USA, 03801

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefJethro Loichle
Cuisines
  • Italian

Awards

Industry awards
Wine Spectator - "Award of Excellence" 8-Time Recipient Spotlight Reader's Choice Award: "Best Formal Restaurant in Portsmouth and Surrounding Towns"

Amenities

Facilities
  • Space (private)
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Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
1
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Meeting space

Name
Room size
Max capacity
Private Dining Room
1 sq. ft.
-
20

Location

Getting Here

Parking in the area
Valet parking
Street parking

Additional Information

Additional details

Ristorante Massimo is pleased to announce expanded services, the restaurant is now available to host your off-site corporate meetings during traditional business hours 7:00 a.m.–10:00 p.m. Weekend valet parking Open at 5 p.m. Monday through Saturday and select holidays for dinner

Ristorante Massimo Frequently Asked Questions

Explore frequently asked questions from the Ristorante Massimo regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Ristorante Massimo's sustainability or social impact goals/strategy.
No response.
Does Ristorante Massimo have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Ristorante Massimo and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Ristorante Massimo's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Ristorante Massimo developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Ristorante Massimo clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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