Cvent Supplier Network

Nine Fine Food

227 Bulwer St. Highgate, Perth, Australia, 6003

About us

Nine Fine Food Specialis in small private functions and the OMAKASE tasting course, it means you leave it to Nine’s highly professional chef’s capable hands and gives you a nice surprise while enjoying your meal. We offer Japanese cuisine with twists of Modern Australian delicacies.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity46
Standing capacity60
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Japanese

Amenities

Facilities
  • Space (private)
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Meeting rooms

Space (private)
Available
Standing capacity
60
Seating capacity
46
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Location

Nine Fine Food Frequently Asked Questions

Explore frequently asked questions from the Nine Fine Food regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Nine Fine Food's sustainability or social impact goals/strategy.
No response.
Does Nine Fine Food have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Nine Fine Food and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Nine Fine Food's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Nine Fine Food developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Nine Fine Food clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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