Cvent Supplier Network

Sabatini Ristorante

25 King Street Quayside, Newcastle Upon Tyne, England, NE1 3UQ

About us

Sabatini Ristorante is a familiar sight on Newcastle’s famous Quayside. A family run business for almost twenty years, Sabatini continues to serve truly authentic Italian food. Situated next to the river in cosy yet modern surroundings, it remains a popular choice as Newcastle’s premier Italian Restaurant. Sabatini Ristorante has private rooms available to hire for functions, conferences, parties and other purposes. Situated perfectly on Newcastle’s Quayside, Sabatini is in a prime location to host a whole variety of events, surrounded by stunning views and the lively vibe of the quayside it doesn’t get much more ideal.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (private)
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Meeting rooms

Space (private)
Available
Meeting rooms
1
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Location

Sabatini Ristorante Frequently Asked Questions

Explore frequently asked questions from the Sabatini Ristorante regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Sabatini Ristorante's sustainability or social impact goals/strategy.
No response.
Does Sabatini Ristorante have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Sabatini Ristorante and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Sabatini Ristorante's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Sabatini Ristorante developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Sabatini Ristorante clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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