About us
The Baithak Restaurant is located at 41 East Patel Nagar Market. The Restaurant has exclusive part hall, conference hall and board room. The Conference Hall and the Board Room are elegantly furnished. The hall, with a U and O shape, has a seating capacity of 35, theatre style 60 and classroom style 50 people. An ambience ideally suited for conferences, corporate training, corporate meetings, interviews, presentations, product launches, publicity events, day time hire, and exhibitions etc. Baithak’s exclusive party hall is a perfect venue for private parties, Birthdays, Kitty parties, Couple Kitties, Family functions etc. Patrons particularly laud the ‘feel at home’ environment. A private hire option of exclusive and semi exclusive areas with a capacity ranging from 20-40, is available.
Venue Details
Restaurant Overview
- Chinese
- Indian
Amenities
- Space (private)
- Space (private)
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Max capacity | U-Shape | Theater | Classroom |
|---|---|---|---|---|---|
Conference Hall | 1 sq. ft. - | 60 | 35 | 60 | 50 |
Location
The Baithak Restaurant Frequently Asked Questions
Explore frequently asked questions from the The Baithak Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
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Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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