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McNamara's Steak and Chop House

7400 San Ramon Road, Dublin, CA, USA, 94568

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity80
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Steakhouse

Awards

Industry awards
Voted Best Steakhouse 2002 - Readers Poll, Tri - Valley Herald.

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
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Meeting rooms

Space (private)
Available
Space (outdoor)
Available
Seating capacity
80
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Location

Getting Here

Distance from airport 17.9 mi
Parking in the area
Street parking

Additional Information

Additional details

Open daily from 5:00 PM.

McNamara's Steak and Chop House Frequently Asked Questions

Explore frequently asked questions from the McNamara's Steak and Chop House regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated McNamara's Steak and Chop House's sustainability or social impact goals/strategy.
No response.
Does McNamara's Steak and Chop House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is McNamara's Steak and Chop House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to McNamara's Steak and Chop House's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at McNamara's Steak and Chop House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does McNamara's Steak and Chop House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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