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Balistreri Vineyards

Balistreri Vineyards

1946 E. 66th Avenue Connecticut, Denver, CT, USA, 80229

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Venue Details

Total meeting space-

Guest Rooms-

Standing capacity-

Seating capacity250

Built-

Renovated-

Venue typeSpecial event venues

Awards

Industry awards

Best of Show * 2008 Sangiovese – Talbott Vineyard- Best of Varietal- 2010 International Eastern Wine Competition * 2008 American Petite Sirah - Best of Show – 2009 Colorado Mountain WineFest * Colorado Cherry – Best Fruit Wine – 2007 Colorado Mountain WineFest * 2003 Cabernet Sauvignon – Best Red Wine – 2004 Colorado Mountain WineFest * American Port – Best Dessert Wine – 2004 Colorado Mountain WineFest * 1999 Colorado Merlot – 2002 Colorado Mountain WineFest Double Gold * 2008 Sangiovese – Talbott Vineyard – 2010 International Eastern Wine Competition * 2008 American Petite Sirah – Lodi – 2009 Colorado Mountain WineFest * 2006 Colorado Zinfandel – Talbott Vineyard – 2008 Tasters Guild International Wine Judging * 2004 Colorado Syrah – Horse Mountain Vineyard – 2006 San Francisco International Wine Competition.

Amenities

Facilities

Space (private)
Wheelchair accessible

Alcohol and catering

Alcohol allowed
Onsite catering
Onsite kitchen
Outside caterers allowed

Facilities

Space (private)
Wheelchair accessible

Alcohol and catering

Alcohol allowed
Onsite catering
Onsite kitchen
Outside caterers allowed

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Meeting rooms

Largest room

1 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1 sq. ft.

Seating capacity

250

Meeting rooms

Largest room

1 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1 sq. ft.

Seating capacity

250

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Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Attendees

Name	Room size	Max capacity	Banquet rounds
The Balistreri Tasting Room	1 sq. ft. -	80	-
The Balistreri Event Center Ballroom	1 sq. ft. -	1000	250

Location

Getting Here

Parking in the area

Complimentary parking

Street parking

Bus parking

Additional Information

Additional details

Hours : Open Daily from 11:00am-5:00pm.

Balistreri Vineyards Frequently Asked Questions

Explore frequently asked questions from the Balistreri Vineyards regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Balistreri Vineyards's sustainability or social impact goals/strategy.

No response.

Does Balistreri Vineyards have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is Balistreri Vineyards and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to Balistreri Vineyards's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at Balistreri Vineyards developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does Balistreri Vineyards clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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