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Compare proposals and book your ideal event spaceHotel-restaurant Ilienkopf - Munster Valley
About us
The Hotel-Restaurant Ilienkopf, in Breitenbach, a charming little village in the Munster valley, nestling at the foot of the Petit Ballon Mountains, in the heart of the Natural Reserve of the Ballons des Vosges Mountains. All our 20 rooms are equipped with a shower or bathroom, direct telephone, WC, 11 with TV and some can welcome disabled persons. Two dining-rooms for banquets catering for between 60 and 130 guests are at your disposal for your family receptions, large parties, seminars, etc.
Venue Details
Amenities
- Onsite restaurant
- Pet friendly
- Wheelchair accessible
- Onsite restaurant
- Pet friendly
- Wheelchair accessible
Meeting rooms
Meeting rooms
Guest rooms
Location
Getting Here
Hotel-restaurant Ilienkopf - Munster Valley Frequently Asked Questions
Explore frequently asked questions from the Hotel-restaurant Ilienkopf - Munster Valley regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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