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Hotel Nankaiso

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Hotel Nankaiso

Name: Hotel Nankaiso
Address: 623-13 Shirahama-cho, Awa-gun, Chiba, 295-0102, Japan

623-13 Shirahama-cho, Awa-gun, Chiba, Japan, 295-0102

About us

Hotel Nankaiso is ideally located with a view of Nojimazaki Lighthouse, the most famous spot in Shirahama-cho. All the guest rooms of the hotel command a view of the Pacific Ocean and fresh seafood cuisine is the pride of the hotel. The five large banquet rooms range in size from 36 tatami-mats to 250 tatami-mats. There are also seven smaller sized banquet rooms. These rooms can be converted to Western-style banquet and conference rooms, if so required.

Venue Details

ChainIndependent / Other

BrandOther Affiliation

Built-

Renovated-

Total meeting space4,000 sq. ft.

Guest Rooms99

Venue typeHotel

Amenities

Facilities

Onsite catering
Onsite restaurant

Recreational activities

Indoor pool
Spa or salon

Facilities

Onsite catering
Onsite restaurant

Recreational activities

Indoor pool
Spa or salon

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Meeting rooms

Total meeting space

4,000 sq. ft.

Meeting rooms

Seating capacity

200

Meeting rooms

Total meeting space

4,000 sq. ft.

Meeting rooms

Seating capacity

200

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Guest rooms

Total guest rooms

Location

Getting Here

Parking in the area

Complimentary parking

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Current venue

Hotel Nankaiso

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4,000 sq. ft.

Four Seasons Hotel Tokyo at Marunouchi

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1,076 sq. ft.

4,273 sq. ft.

Hotel Nankaiso Frequently Asked Questions

Explore frequently asked questions from the Hotel Nankaiso regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hotel Nankaiso's sustainability or social impact goals/strategy.

No response.

Does Hotel Nankaiso have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is Hotel Nankaiso and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to Hotel Nankaiso's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at Hotel Nankaiso developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does Hotel Nankaiso clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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