Michael's Oriental Restaurant and Function Centre
About us
Michael's Oriental Restaurant and Function Centre is located on the corner of Padstow and Warrigal Roads at Eight Mile Plains, Brisbane, Queensland. The restaurant is strategically located approximately 2-3 minutes from both the South East Freeway and the Gateway Arterial Motorway. Michael's Oriental Restaurant and Function Centre offers the facilities to not only cater for restaurant patrons but to also hold Weddings, Conferences & Seminars and any occasions at the same time. Michael's Oriental Multi-Award Winning Conference and Function Venue comprises of optional sized Private Rooms to cater for between 10 to 400 delegates. Michael's Oriental Restaurant and Function Centre is a diverse Multi Cultural Wedding Specialist offering Multi Award Winning Asian Banquets.
Venue Details
Hours of Operation
- Monday - Saturday11:00am-10:00pm
- Sunday11:00am-9:00pm
Awards
Amenities
- Space (outdoor)
- Space (private)
- Space (outdoor)
- Space (private)
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Max capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater |
|---|---|---|---|---|---|---|
Padstow Room | 1,399.3 sq. ft. - | 150 | 30 | 60 | 150 | 100 |
Warrigal Room | 1,399.3 sq. ft. - | 150 | 30 | 60 | 150 | 100 |
Bar / Al Fresco | 1,076.4 sq. ft. - | 100 | - | - | 100 | - |
Location
Getting Here
Michael's Oriental Restaurant and Function Centre Frequently Asked Questions
Explore frequently asked questions from the Michael's Oriental Restaurant and Function Centre regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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