Cvent Supplier Network

Zolo Southwestern Grill

2525 Arapahoe Ave., Boulder, CO, USA, 80302

Venue Details

BrandIndependent Restaurants
Built1994
Restaurant price range-
Total meeting space-
Seating capacity140
Standing capacity160
Venue typeRestaurant

Restaurant Overview

Executive chefJustin Goerich
Cuisines
  • Latin American
  • Mexican or Southwestern
Dress codeCasual

Hours of Operation

  • Monday11:00am-9:00pm
  • Tuesday - Friday11:00am-9:30pm
  • Saturday10:00am-9:30pm
  • Sunday10:00am-9:00pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
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Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
3
Space (outdoor)
Available
Standing capacity
160
Seating capacity
140
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Meeting space

Name
Room size
Max capacity
Banquet rounds
Cocktail rounds
South Patio
1 sq. ft.
-
40
30
40
Sozo
1 sq. ft.
-
60
50
60
Dining Room
1 sq. ft.
-
100
90
100

Location

Getting Here

Distance from airport 3.2 mi
Parking in the area
Paid parking

Zolo Southwestern Grill Frequently Asked Questions

Explore frequently asked questions from the Zolo Southwestern Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Zolo Southwestern Grill's sustainability or social impact goals/strategy.
No response.
Does Zolo Southwestern Grill have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Zolo Southwestern Grill and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Zolo Southwestern Grill's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Zolo Southwestern Grill developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Zolo Southwestern Grill clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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