Cvent
Venues
Flagstaff House

Welcome to the Cvent Supplier Network (CSN)! Here’s how to get started:

Search

Tell us about your event, find venues, and add them to your venue list.

Send request

Review your selected venues and send request

Booking

Compare proposals and book your ideal event space

Learn more Find venues

Flagstaff House

1138 Flagstaff Road, Boulder, CO, USA, 80302

Venue Details

BrandIndependent Restaurants

Built-

Restaurant price range-

Total meeting space-

Seating capacity200

Standing capacity-

Venue typeRestaurant

Restaurant Overview

Executive chefMark Monette

Cuisines

American
French

Dress codeBusiness casual

Hours of Operation

Weekdays and Sunday6:00pm-10:00pm
Saturday5:00pm-10:00pm

Industry Ratings

AAA

Awards

Industry awards

Wine Spectator Grand Award (since 1983) Triple AAA (since 1980) DiRoNA (since 1985) Mobil Travel Guide's "Four Stars" (since 1978) (click here for review) AOL/Citiguide: “Flagstaff House Restaurant -- City's Best” “Mountain-top dining makes for a special event” (click here for review) Bon Appetit- “Top 10 Restaurants for Outdoor Dining” (July 2006) Rocky Mountain News -“Parker: Deen team takes 'Road' to Boulder” (July 1, 2006) Denver Post - “Bars: Flagstaff House” (June 23, 2006) Travel & Leisure Magazine - “Best Restaurant in 2005” (October 2005) 5280 - “Denver’s Very Best Restaurants” (September 2005) USA Today – “Who’s Drinking What” (June 2005) New York Times - “Going to Boulder” (May 2005) Sunset Magazine - “Five great Restaurant-kitchen cooking classes near Denver” (2005) 5280 - “Top Five Suburban Restaurants” (January 2005) Rocky Mountain News - “Summer Escapes” (2004) Runner’s Magazine - “Chef Mark Dreams up Dishes While Putting on Miles” (June 2004) 5280 – “Top Waitstaff” (June/July 2004) Nation’s Restaurant News – “Fine Dining Hall of Fame” (March & May 2004) American Way Magazine – “How about one outrageously romantic place for dinner?” (March 2004)

Amenities

Facilities

Space (outdoor)
Space (private)
Space (semi-private)

Facilities

Space (outdoor)
Space (private)
Space (semi-private)

Explore our Vendor Partners

Need vendors? Get accessibility and language services, AV and production, and more.

Learn more

Meeting rooms

Largest room

1 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1 sq. ft.

Space (semi-private)

Available

Space (outdoor)

Available

Seating capacity

200

Meeting rooms

Largest room

1 sq. ft.

Space (private)

Available

Meeting rooms

Second largest room

1 sq. ft.

Space (semi-private)

Available

Space (outdoor)

Available

Seating capacity

200

Explore Meeting Rooms

Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Attendees

Name	Room size	Maximum capacity	Banquet rounds
The Flagstaff Room	1 sq. ft. -	100	100
The Glass Terrace	1 sq. ft. -	65	65
The Vintners Room	1 sq. ft. -	20	20
The Outdoor Terrace	1 sq. ft. -	46	46

Location

Getting Here

Distance from airport

6 mi

Distance from airport 6 mi

Parking in the area

Valet parking

Flagstaff House Frequently Asked Questions

Explore frequently asked questions from the Flagstaff House regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Flagstaff House's sustainability or social impact goals/strategy.

No response.

Does Flagstaff House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is Flagstaff House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to Flagstaff House's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at Flagstaff House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does Flagstaff House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

Ready to send your inquiry?

Report an issue with this venue profile to the Cvent Supplier Network.

Ready to send your inquiry?