Cvent Supplier Network

Arys Warung Restaurant

Ubud Main Street, Ubud Gianyar, Bali, Indonesia, 80571

About us

Arys Warung Restaurant is located in the artistic heart of Bali, overlooking major historical temples. Upstairs on the second floor is the open-air terrace dining room, inviting you to dine while enjoying the view of Ubud's village temple. Its excellent cuisine full of specialties & classic dishes is lovable amongst the guests.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity140
Standing capacity-
Venue typeRestaurant

Meeting rooms

Seating capacity
140
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Location

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Arys Warung Restaurant Frequently Asked Questions

Explore frequently asked questions from the Arys Warung Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Arys Warung Restaurant's sustainability or social impact goals/strategy.
No response.
Does Arys Warung Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Arys Warung Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Arys Warung Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Arys Warung Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Arys Warung Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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