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Manorpark Restaurant

2 College Hill, Armagh, Northern Ireland, BT61 9DN
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About us

Manorpark Restaurant’s beautiful & charming private lounge and dining room at Manor Park is ideal for both business meetings or for private celebrations. The restaurant can accommodate any budget and can cater for up to 32 people seated or larger numbers for casual dining or utilising the other rooms in the restaurant. For parties the lounge/bar area is an ideal place to start your evening with an apperatif, then move to the cosy dining room and perhaps celebrate on into the evening in the lounge/bar. A choice of customised music and playlists is available.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity32
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefConner McCann

Hours of Operation

  • Monday - Saturday12:00pm-9:30pm
  • Sunday12:00pm-7:00pm

Amenities

Facilities
  • Space (private)
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Meeting rooms

Space (private)
Available
Seating capacity
32
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Location

Manorpark Restaurant Frequently Asked Questions

Explore frequently asked questions from the Manorpark Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Manorpark Restaurant's sustainability or social impact goals/strategy.
No response.
Does Manorpark Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Manorpark Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Manorpark Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Manorpark Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Manorpark Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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