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El Asador de Aranda - Menson El Roble

Plz. Primo de Riveria, 7, Aranda de Duero, Spain, 09400
Venue image

About us

El Asador de Aranda - Menson El Roble is located at Plz. Primo de Riveria, 7 and was founded on traditional Castilian gastronomy. Our restaurant is based on a long tradition of know-how that we continue to develop day after day, year after year in an effort to continue pleasing our customers. We also provide rooms for parties, celebrations and other events related to groups and companies.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (private)
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Location

Getting Here

Parking in the area
Paid parking

Additional Information

Additional details

- Restaurant is closed on Monday Afternoon/Evening.

El Asador de Aranda - Menson El Roble Frequently Asked Questions

Explore frequently asked questions from the El Asador de Aranda - Menson El Roble regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated El Asador de Aranda - Menson El Roble's sustainability or social impact goals/strategy.
No response.
Does El Asador de Aranda - Menson El Roble have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is El Asador de Aranda - Menson El Roble and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to El Asador de Aranda - Menson El Roble's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at El Asador de Aranda - Menson El Roble developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does El Asador de Aranda - Menson El Roble clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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